Preheat the oven to 400°F. To a baking dish, add cherry tomatoes, olive oil, salt, and pepper. Mix to coat the tomatoes with olive oil. Then, add the block of feta cheese into the middle of the pan. Drizzle olive oil onto the feta. Add your chopped basil and minced garlic. Then bake for 25-30 minutes or until tomatoes are soft and fragrant. While the feta is baking, cook your pasta according to package directions in salted water. Save some pasta water! Remove the baking dish from the oven. Mash the tomatoes and feta together. Then add pasta water to thin the mixture into a sauce. Once you have a sauce, add your cooked pasta and mix together. To plate, add some feta pasta and garnish with basil. Enjoy!